You must be of legal drinking age in your country to enter this site. Please select your country and date of birth below and press "Submit".
We will not share your information or post to your Facebook wall with out your permission.
Kim Crawford supports the efforts of the Century Council against drunk driving and underage drinking. For more information about the work of the Century Council, click here.
PLEASE ENJOY OUR WINES RESPONSIBLY. © 2017 CWUS Imports, Rutherford, CA USA.
Makes 5 servings.
In a small saucepan bring sugar, water, fennel seeds to a boil. Simmer 15 min, cool 30 mins or overnight, strain to remove seeds.
Divide the wine between 5 ice filled glasses, add 1 to 2 tbsp fennel syrup to each glass, stir. Garnish with the fennel wedges and fronds. Add a splash of club soda and serve.
- Save any leftover syrup covered, in the fridge, up to 6 months.
- Pre-mix the wine and syrup for efficiency